@variablepulserate No. I'd suppose it'd be a matter of the individual's tolerance for the stuff. I must establish that I'm a lightweight; your term may apply to me. ;)
// @JeremyCherfas
@variablepulserate No. I'd suppose it'd be a matter of the individual's tolerance for the stuff. I must establish that I'm a lightweight; your term may apply to me. ;)
// @JeremyCherfas
@variablepulserate Sommelier. :)
http://www.eatthispodcast.com/an-italian-wine-education/
// @JeremyCherfas
@jextxadore Did you mention recently that they're better without the plain, turned-back rim? I think it is.
Mine's a present, bought for me in Edinburgh by my girlfriend (fiancee-, wife-, downtrodden-mother-of-my-children-to-be) on the afternoon of March 26th 2005 - just after we got together.
:}
@jextxadore I've not a massive amount of experience; I should really blog about it, or something, though. ;)
// @indigo
@jextxadore In a glass now, I'm no monster. A whisky glass. The thistle-shaped thing.
Pished now.
@jextxadore @indigo When I find something I like I stick with it until I don't anymore. Always worth revisiting stuff, but I'll freely admit I'm no connoisseur.
In other news, I think I spelled that awkward French word correctly!
@jextxadore My goodness, not sure how long since since my last post, but I just melted. I think I reached my wine threshold/limit thingy. Ni-iiice…